Stir in 1 teaspoon sugar until it dissolves. Toss in the pearl tapioca. Cook for about 20 minutes. Rinse, drain, and refrigerate until chilled. Pour tea, milk, and 4 teaspoons sugar into a cocktail shaker. Stir until the sugar has dissolved and the milk is well mixed in. Add the ice cubes, and shake so the whole drink can get cold.
Step A: Put two cups of water in a pot. Step B: Turn on the stove to high temperature. Step C: Heat until it boils. Step B: Put the Tapioca pearls into the boiling water. Step C: Put a lid on the pot for 5-10 minutes ( depending on your flavor, the more you cook, the softer they are) Note:Stir it if necessary to avoid the situation where the
To make bubble tea at home, follow these steps: Prepare the tea by steeping your desired tea leaves in hot water for about 3 to 5 minutes. Allow the tea to cool. Cook the tapioca pearls according to the package instructions. Rinse them in cold water and combine them with a sweetener, such as honey or simple syrup.
Lightly stir unto boba begin to float, then cover and boil for 3 minutes. Remove pot from heat and carefully drain boba pearls. Transfer to a bowl and cover with water until ready to use. (Otherwise they’ll stick together!) In a blender, combine mango, milk, green tea, and sweetener and blend until smooth.
For the bubbles: Raw tapioca pearls, 4 cups of water. Firstly, you’ll need to make the syrup. Pour the water in a small pan, add in the two types of sugar and honey and stir until everything’s dissolved. Cook for five minutes on medium heat and leave it to the side to cool for 30 minutes. Now on to the pearls!
Bring 6 cups of water to just a boil. Immediately remove from heat and add the tea bags and sugar to the water. Stir well to combine and steep until the water reaches room temperature (see notes). Prepare the Boba. Approximately 15 minutes before serving, bring a small pot of water to a boil.
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kuličky do bubble tea recept
